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Worm composting Farm |
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Worm composting is an efficient method of turning kitchen waste and small amounts of garden waste into nutrient-rich compost and a concentrated liquid fertiliser. However, it is not a substitute for conventional composting.
Quick facts The worms used for composting are known by various names; brandling, manure, red or tiger worms. These include the species Eisenia foetida, E. andreii and Dendrabaena veneta. Composting worms live in decaying organic matter, whereas earthworms are soil dwellers. They are smaller and darker red than the common earthworm, Lumbricus terrestris, which is unsuitable for using in worm composting. Starting a wormery Conditions required Chop the waste into smaller pieces so it can be eaten faster Any raw vegetables, except for onions, shallots, leeks and garlic that are best used in small amounts or cooked first What to avoid: Maintenance: An established wormery can be left without the addition of food for up to four weeks. However, the liquid may accumulate which needs to be drained off to avoid waterlogging. Occasionally fork the compost over gently with a hand fork to check that the worms are present and healthy. Ways to increase the rate of composting: The worms tend to congregate in the area just below the top layer of food waste. Simply remove the top 20cm (8in) layer and use it to restart the wormery again. Alternatively, if the weather is warm and dry, spread the contents of the wormery thinly over a polythene sheet. Cover the centre of the compost with layer of wet newspaper. As the compost dries, the worms will move towards the cool, moist compost under the newspaper from where they can be collected. Once emptied, and the worms separated, the wormery can be filled with a new layer of bedding, the worms returned. Many wormeries use stacking trays for the worms to work up through. The finished compost is in the bottom tray and can be removed. The tray is then emptied and returned to the top of the stack. This makes sorting the worms unnecessary. Worm compost and liquid – how to use: The liquid drained from wormeries can be used as a liquid fertilizer on garden plants after diluting with water at a rate of 1 part liquid to 10 parts water. Its nutrient composition will vary. Problems If too much waste is added for the worms to cope with then the wormery may start to smell. This could also attract flies and possibly vermin. Remove and dispose of excess or undigested food. Wait until the worms start digesting the top layer of food before adding further waste. Another reason for the wormery producing unpleasant odour is if it becomes too wet. Drain off excess liquid and add some shredded paper or card to absorb excess moisture and increase air circulation. Check if the worms are alive. Dead worms can be a problem especially when left unattended e.g. during holiday breaks. Make sure that the wormery has drainage holes. If you improve drainage but the smell persists, the conditions may have become slightly too acid for the worms. To correct this, apply a small dressing of calcified seaweed or calcium carbonate (garden lime, ground chalk or ground limestone). |
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Marijuana strains have been used to alleviate stress, depression, migraines, joint pains, insomnia and numerous other maladies. |
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